I airdried skins of oranges, blood oranges, pommogrenades and lemon and dehydrated skins of red and yellow apples. That makes a very flavorful pot pourri that I placed in a reused sealed bad to make it into a one-hundred percent zero waste gift.
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Discussing ways to reduce waste and build community!
Celebrate thrift as a virtue, talk about creative ways to make do, or show off how you reused something!
There’s nothing more satisfying than turning something that was useless into something valuable.