Pretty sure frozen will always be the most nutritious, most vitamins freeze well and don’t deteriorate while frozen.

I think C degrades slightly during freezing, but like, that’s a really easy one to get. Unless you’re going on an extended voyage into the Arctic and need to stave off scurvy, you’ll be fine losing a little bit of C. Everything else preserves pretty well.

Asking consumers to conserve water while allowing golf courses to exist is kind of funny, you have to admit.

I did not mean to imply that consumers should have a choice. They can go to the refillable bean dispensary and they’ll like it.

Imagine if you could go to the store with reusable containers and fill them up with foodstuffs. I eat a lot of beans, I could just fill up a bunch of sacks or cannisters at a dispensary rather than buy all these cans and bags. Need soap? Just go to the soap dispensary and fill up a jug. Etc. Etc.

Dang, my seedlings are too small to decorate!

Guess I’ll just have Christmas in February.